Walnut Wine and Truffle Groves
Culinary Adventures in the Dordogne
Foreword by Daniele Mazet-Delpeuch
ISBN-10: 0762437995
ISBN-13: 9780762437993
Size: 8 1/2 x 9 1/2 inches
248 pages
Hardcover
Illustrations: 4-color throughout
$29.95 US
· $37.95 CAN
· £17.99 UK
· $39.99 AUS
· $49.99 NZ
Rights: World
Not Yet Published: Coming March 2010
About the Book
WALNUT WINE AND TRUFFLE GROVES is a culinary travel book that invites readers to pull up a chair and visit the Dordogne the way it should be visited…one bite at a time. Navigate the back roads, as well as the menus and markets, with newfound excitement and a fork and knife! Through interviews with local home cooks and chefs, visits to local farms and historic sites, market tours, and wineries, readers will discover the true jewels in France’s culinary crown as well as discover the country’s most beautiful and less trod-upon provinces. Dordogne has become a favorite destinations of British immigration with 200,000 a year.
About Kimberley Lovato
Kimberley Lovato is a travel writer and freelance journalist. Her articles have appeared in various online and print media including BThere Magazine, Conde Nast Traveller, and Executive Travel Magazine and is a regular contributor to Together Magazine, a lifestyle publication based in Brussels. She splits her time between France and the US.
About Laura Schmalhorst
Chef Laura Schmalhorst ran a custom events venue in Florida for 25 years. In 2003, she founded Vagabond Gourmet, a luxury culinary tour company that leads adventurous foodies around the world. She lives in Tampa, Florida.
About Lou Lesko
Lou Lesko is a photographer and commercial director based in CA. He is the owner of Blinkdbid, an estimating software for creative professionals, and is the author of Advertising Photography.
Related Subjects
French
International
Regional
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